Skip to content

To Die For Guacamole

To Die For Guacamole in a starfish dish

I’m so in love with this guacamole recipe. One of my coworkers gave me a version of it a long time ago and I’ve loved it ever since.  The secret ingredient is sherry! One taste and you’ll agree! If I’m just making this for me, I do this recipe, otherwise I’m tempted to eat more. If I have guests, I make a double batch. The guacamole is also great in my Chipotle Fish Tacos.

Smart Points


To Die For Guacamole

Luscious guacamole! You'll love this recipe! The secret ingredient is sherry, which makes it rich and creamy. One bite and you'll be hooked!
Weight Watchers Points: 1 Smart Point per tablespoon for all polans
Prep Time 10 minutes
Servings 10
Calories 56 kcal


  • 1 ripe avocado
  • 1/2 tomato
  • 2 cloves garlic minced
  • 1/4 jalapeno or to taste chopped finely, optional
  • 2 T. red onion finely chopped
  • 1 t. cream sherry
  • salt and pepper to taste


  • You can prep the onions, jalapeños, garlic, tomatoes and have them all ready to go but don't make the guacamole until ready to serve.  Cut the avocado in half and scoop it out into a small bowl. Place the pit in the bowl as well (this helps to keep the guacamole from turning brown so fast. Add the remaining ingredients and mash with a fork.


Serving: 1tablespoonCalories: 56kcalCarbohydrates: 5.6gProtein: 0.9gFat: 3.6gSaturated Fat: 0.5gSodium: 3.7mgFiber: 2.3gSugar: 1.7gVitamin A: 6IUVitamin C: 8.3mg
Tried this recipe?Let us know how it was!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating

Gourmet Done Skinny logo






© 2017-2024 Gourmet Done Skinny. All Rights Reserved. Legal & Privacy Policy | Disclaimers

Want to Cook Only 3 Days a Week?

Learn the 3 secrets of how I food prep (and it's not what you think)!

Thank you for signing up! Please check your email for your download.