Hands down this is the easiest, healthiest and best air fried corn on the cob. All you need are 3 ingredients – corn, olive oil, and Casa M Chain Reaction Spice. I couldn’t believe how fast and great this air fried corn on the cob was with literally no effort! No boiling, no grilling, no work!
My readers know that I love to do things the “old-fashioned” way, meaning I like to take my time in the kitchen. So this recipe may seem a little too simple for my normal style, but seriously this recipe is great with no time spent in the kitchen!
This recipe was created especially for Casa M Spice Co® .They make it so easy with their line of delicious spices! Chain Reaction is my favorite! Just the right amount of spice! And it’s low in sodium!
How to make Air Fried Corn On the Cob in pictures.
It’s as easy as 1, 2, 3!
- Preheat air fryer to 400°. Spray ears of corn with olive oil sprayer (paid link). If you don’t have a sprayer, lightly pat them all over with olive oil. (I like to cut/break ears of corn in half).
2. Sprinkle Casa M Chain Reaction Spice (paid link) over oiled corn.
3. Air fry for 13-15 minutes. I have a Breville Smart Oven Air (paid link) so I can do all of the corn at once without turning. You may need to do yours in batches and turn half way. Serve hot!
The Easiest and Best Air Fried Corn on the Cob
Equipment
- Air fryer
Ingredients
- 6 ears freshly shucked corn, washed and patted dry
- olive oil spray
- 1 tablespoon Casa M Chain Reaction Spice
- Kosher salt and pepper to taste
Instructions
- Preheat air fryer to 400°. Spray ears of corn with olive oil sprayer. If you don't have a sprayer, lightly pat them all over with olive oil. (I like to cut/break ears of corn in half).
- Sprinkle Casa M Chain Reaction Spice over oiled corn.
- Air fry for 13-15 minutes. I have a Breville Smart Oven Air so I can do all of the corn at once without turning. You may need to do yours in batches and turn half way. Serve hot!
