Go Back
+ servings

Tomato Ricotta Jam Jar

Amy Lawrence
Adapted from an appetizer I had years ago at the Nordstrom café, this tomato ricotta jam jar appetizer is sure to please everyone! I’ve lightened it up a bit, but used my tomato bacon jam so it has plenty of great flavor. You can serve it in individual jars or one bigger jar for everyone.
Weight Watchers Points: 1 Smart Point per 3 teaspoons for all plans, does not include crackers or Wonton Chips; (about 5-6 points for 8 Crispy Wonton Chips with 1 t. jam on each)
Prep Time 5 mins
Course Appetizer
Cuisine American
Servings 20
Calories 21 kcal



  • Mix ricotta cheese and garlic.
  • Place mixture in a small canning jar. (I prefer the wide mouth small jars)
  • Add 1 T. of Homemade Pesto.
  • Top with 1/4 c. Instant Pot Tomato Bacon Jam.
  • Serve with 34 degree crackers.


Serving: 1TCalories: 21kcalCarbohydrates: 1.5gProtein: 1.2gFat: 1.2gSaturated Fat: 0.5gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.4gCholesterol: 2.9mgSodium: 42.8mgPotassium: 26.1mgFiber: 0.1gSugar: 0.8gVitamin A: 13.2IUVitamin C: 1mgCalcium: 27.3mgIron: 0.1mg
Keyword Tomato Bacon Jam
Tried this recipe?Let us know how it was!